Red Baby Shrimp
Product Code:
Product Code:
Frozen Red Baby Shrimp, Con Ruốc, Akiami Paste Shrimp
Latin name: Acetes japonicus
Size: 1-2 cm
Packing: 250 g X 20 Tray
Frozen Red Baby Shrimp, Con Ruốc (Akiami Paste Shrimp, Acetes japonicus) – Vietnam Supplier
Frozen Red Baby Shrimp, known as Con Ruốc in Vietnamese, is supplied wholesale from Vietnam by Baseafood. Scientifically Acetes japonicus — also known internationally as Akiami Paste Shrimp — this small red-hued crustacean is a staple raw ingredient in Vietnamese home cooking, popular with Vietnamese communities and restaurants across the US, Canada and beyond.
For quotations or samples of Frozen Red Baby Shrimp, Con Ruốc, please contact:
Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288
Key Takeaways
- Species:Acetes japonicus — Akiami Paste Shrimp / Con Ruốc.
- Form: frozen, raw
- Size: 1–2 cm.
- Packing: 250 g × 20 trays.
- Key market: Vietnamese grocery and foodservice in North America.
- Origin: Vietnam — wholesale B2B supplier & exporter.
What Is Frozen Red Baby Shrimp?
Frozen Red Baby Shrimp refers to fresh, tiny reddish shrimp (Acetes japonicus) frozen shortly after catch to preserve its natural color and flavor. Officially recognized in the United States as Akiami Paste Shrimp, this ingredient is a defining flavor base in many Vietnamese dishes, distinct from dried or salted preparations of the same species.
Frozen vs Dried vs Salted — Which Form Do You Need?
| Frozen Red Baby Shrimp (this product) | Dried (Unsalted) | Salted (Jeotgal) | |
|---|---|---|---|
| Processing | Frozen raw, no drying or salting | Naturally dried, no salt/additives | ~80% shrimp, ~20% salt |
| Best for | Fresh cooking — soups, stir-fries, dipping sauces | General cooking ingredient, shelf-stable | Korean jeotgal/kimchi-making |
| Key market | Vietnamese community (fresh cooking) | Multi-Asian markets | Korea |
See our Dried Baby Shrimp (Unsalted) or Salted Baby Shrimp (Saeu-jeot) pages for those formats.
Product Specifications
| Product | Frozen Red Baby Shrimp, Con Ruốc |
| Scientific name | Acetes japonicus |
| Form | Frozen, raw |
| Size | 1–2 cm |
| Packing | 250 g × 20 trays |
| Origin | Vietnam |
Sourcing & Processing
Frozen Red Baby Shrimp is sourced from Vietnam's coastal and brackish waters and processed by Baseafood, a Vietnam seafood exporter, this product meets the highest international standards, certified with HACCP, BRC, FDA, HALAL, SMETA and ISO.
Culinary Uses
Frozen Red Baby Shrimp is a foundational ingredient in Vietnamese cooking, adding a distinctive umami depth. It is commonly used in soups and broths, stir-fried with vegetables, or made into dipping sauces and condiments served alongside rice and vegetable dishes. Its small size and quick-cooking nature make it a convenient addition to everyday home-style Vietnamese meals.
B2B Applications
- Vietnamese grocery distribution: serves Vietnamese diaspora communities across North America and beyond.
- Vietnamese foodservice: restaurants offering traditional home-style dishes.
- Food manufacturing: raw ingredient base for condiments and prepared sauces.
Why Source Frozen Red Baby Shrimp from Baseafood Vietnam
As a frozen baby shrimp / Akiami paste shrimp supplier and exporter in Vietnam, Baseafood supplies Frozen Red Baby Shrimp in a convenient frozen tray format for grocery and foodservice buyers. Related items include our Dried Baby Shrimp (Unsalted), Salted Baby Shrimp (Saeu-jeot), and the full Frozen Seafood range.
Frequently Asked Questions about Frozen Red Baby Shrimp
What is Frozen Red Baby Shrimp and what is its scientific name?
Con Ruốc is the Vietnamese name for fresh, frozen Acetes japonicus, officially recognized in the United States as Akiami Paste Shrimp.
What is the difference between this product and Baseafood's Dried or Salted Baby Shrimp?
This product is frozen raw, with no drying or salting, suited to fresh cooking like soups and stir-fries. Dried Baby Shrimp is naturally dried with no additives. Salted Baby Shrimp (Saeu-jeot) is approximately 80% shrimp and 20% salt, for Korean jeotgal. All three use the same species.
What size and packing are available?
The product is sized 1-2 cm, packed 250 grams per tray, 20 trays per case.
Is this product suitable for import into the US and Canada?
Acetes japonicus, marketed as Akiami Paste Shrimp, is a recognized species in US trade classification. Buyers should confirm current import documentation and certification requirements with Baseafood for their specific market.
How can I request a wholesale quote or sample?
Contact Baseafood with your target market, size and volume for pricing, samples and export documentation.
Contact Baseafood — Vietnam Frozen Baby Shrimp Supplier & Exporter
For quotations or samples of Frozen Red Baby Shrimp, Con Ruốc, please contact:
Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288