Barramundi, Sea bass, Whole Cleaned

Frozen Barramundi Whole Cleaned (Lates calcarifer) – Vietnam Supplier

Frozen Barramundi Whole Cleaned (Lates calcarifer), also known as Asian Sea Bass, is supplied from Vietnam by Baseafood. The fish is scaled, gutted and gilled, providing a convenient ready-to-cook format for seafood importers, wholesalers, supermarkets, restaurants and foodservice distributors.

Farm-raised in Vietnam, Barramundi has firm white flesh, mild flavor and excellent versatility for Asian and Western cuisine.

Baseafood supplies Barramundi whole cleaned in sizes 500/700, 700/1000, 1000/1500, 1500/2000 g/pc, packing IVP vacuum. Baseafood's factory is certified with HACCP codex, BRC, IFS, ISO22000, SMETA, and FDA registration. Our EU approval codes are DL484 and HK242.

What Is Frozen Barramundi Whole Cleaned (Lates calcarifer)?

Barramundi (Lates calcarifer) is a tropical fish commonly known as Asian Sea Bass or Giant Sea Perch. It is valued internationally for its mild, slightly sweet flavor and firm white flesh.

Whole Cleaned means the fish is scaled, gutted and gilled before freezing, reducing preparation time for retail and foodservice buyers.

Commercial Names for Frozen Barramundi

English name: Barramundi, Asian Sea Bass, Giant Sea Perch
Vietnamese name: Cá Chẽm, Cá Vược
Chinese name: 金目鲈
Indonesian/Malaysian name: Ikan Siakap
French name: Barramundi, Perche de mer géante
Other commercial names: Giant Perch, Sea Bass

Frozen Barramundi Whole Cleaned Specifications – Vietnam Supplier

Product Name: Frozen Barramundi Whole Cleaned

Scientific Name:Lates calcarifer

Product Form: Whole Cleaned – Scaled, Gutted, Gilled

Available Sizes: 500/700, 700/1000, 1000/1500, 1500/2000 g/pc

Shelf Life: 24 months

Storage Temperature: -18°C or below

Origin: Vietnam

Source: Farm-raised

HS Code: 0303.89

Quality Certifications: HACCP, BRC, IFS, ISO, HALAL, SMETA, FDA Registration, EU registered – DL484

Price: USD/kg – contact for latest quotation

Frozen Barramundi Nutrition Facts

Nutrition Facts per 100 g, raw: Calories 97 kcal, Protein 18.4 g, Total Fat 2.0 g, Saturated Fat 0.6 g, Cholesterol 60 mg, Omega-3 Fatty Acids 0.7 g, Omega-6 Fatty Acids 0.02 g, Carbohydrates 0 g, Vitamin D 400 IU, Vitamin B12 2.0 µg, Selenium 36.5 µg, Phosphorus 210 mg, Potassium 350 mg, Sodium 68 mg.

Barramundi provides high-quality protein, omega-3 fatty acids, vitamin D, vitamin B12 and selenium.

How to Cook Frozen Barramundi Whole Cleaned

Vietnamese Cuisine: Cá Chẽm can be steamed with ginger, grilled, deep-fried or cooked with sweet and sour sauce.

Chinese Cuisine: Asian Sea Bass is suitable for steaming whole with ginger, scallions and soy sauce.

Western Cuisine: Barramundi can be grilled, baked or roasted whole with lemon, herbs and vegetables.

B2B Frozen Barramundi Supplier & Vietnam Exporter

Baseafood supplies Frozen Barramundi Whole Cleaned for seafood importers, wholesalers, supermarkets, restaurants, foodservice distributors and processors.

The scaled, gutted and gilled format reduces preparation time and is suitable for retail and HORECA markets. Private label, customized packing and mixed-container shipments can be discussed according to buyer requirements.

How Baseafood Processing Factory Processes Frozen Barramundi

Baseafood selects Barramundi from approved sources before washing, grading, scaling, gutting and removing the gills.

The cleaned fish undergo quality inspection, freezing, packing, metal detection and final inspection before being stored at -18°C or below for export.

Export Markets for Frozen Barramundi from Vietnam

Frozen Barramundi from Vietnam is suitable for Asia, Australia, North America, Europe and other international seafood markets, particularly for buyers seeking convenient whole cleaned white fish.

Baseafood supplies importers, wholesalers, retailers, restaurants and foodservice distributors.

Why Source Frozen Barramundi from a Vietnam Supplier?

Vietnam has an established Barramundi aquaculture and seafood processing industry, supported by experienced processing factories and international export infrastructure.

Working with a Frozen Barramundi Vietnam supplier and exporter gives buyers access to consistent size grading, certified processing, flexible packing and professional export documentation.

Frequently Asked Questions About Frozen Barramundi Whole Cleaned

What is the scientific name of Frozen Barramundi?

The scientific name is Lates calcarifer, commonly known as Barramundi or Asian Sea Bass.

What does Frozen Barramundi Whole Cleaned mean?

Whole Cleaned means the fish is scaled, gutted and gilled before freezing, making it convenient for retail and foodservice preparation.

Is Barramundi the same as Asian Sea Bass?

Yes. Barramundi and Asian Sea Bass are common names for Lates calcarifer.

Is Frozen Barramundi from Vietnam wild-caught or farm-raised?

Baseafood's Frozen Barramundi Whole Cleaned is farm-raised in Vietnam.

What sizes does a Frozen Barramundi Vietnam supplier offer?

Baseafood supplies 500/700, 700/1000, 1000/1500 and 1500/2000 g/pc.

Who is a Frozen Barramundi supplier and exporter in Vietnam?

Baseafood is a Frozen Barramundi supplier and Vietnam exporter, supplying whole cleaned Asian Sea Bass for importers, wholesalers, retail and foodservice markets.

What is the shelf life of Frozen Barramundi Whole Cleaned?

The shelf life is 24 months when properly stored at -18°C or below.

Can a Frozen Barramundi Vietnam exporter supply mixed containers?

Yes. Baseafood can discuss mixed-container shipments with other frozen seafood depending on quantities, product combinations and destination requirements.

What is the price of Frozen Barramundi from Vietnam?

Frozen Barramundi is quoted in USD/kg. Price depends on size, quantity, packing, raw material availability, destination and Incoterms.

Contact Baseafood – Vietnam Frozen Barramundi Supplier & Exporter

If you are looking for a Frozen Barramundi supplier, Asian Sea Bass Vietnam exporter or seafood processing factory, Baseafood can support your B2B sourcing with specifications, quotations, packing solutions and export documentation.

Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288