Barramundi Whole Round

Frozen Barramundi Whole Round (Lates calcarifer) – Vietnam Supplier

Frozen Barramundi Whole Round (Lates calcarifer), also known as Asian Sea Bass, is supplied wholesale from Vietnam by Baseafood. Farm-raised in Vietnam, Barramundi has firm white flesh, a mild flavor and excellent versatility for retail, foodservice and seafood processing.

Baseafood supplies whole round Barramundi in different sizes 500/700, 700/1000, 1000/1500, 1500/2000 g/pc for seafood importers, wholesalers and distributors worldwide. Baseafood's factory is certified with HACCP codex, BRC, IFS, ISO22000, SMETA, and FDA registration. Our EU approval codes are DL484 and HK242.

What Is Frozen Barramundi Whole Round (Lates calcarifer)?

Barramundi (Lates calcarifer) is a tropical fish commonly known as Asian Sea Bass or Giant Sea Perch. It is popular in both Asian and Western markets for its mild, slightly sweet flavor and firm white flesh.

Whole Round (WR) means the fish is supplied whole without gutting, gilling or scaling, giving seafood processors and buyers flexibility for further processing.

Commercial Names for Frozen Barramundi

English name: Barramundi, Asian Sea Bass, Giant Sea Perch
Vietnamese name: Cá Chẽm, Cá Vược
Chinese name: 金目鲈
Indonesian/Malaysian name: Ikan Siakap
French name: Barramundi, Perche de mer géante
Other commercial names: Giant Perch, Sea Bass

Frozen Barramundi Whole Round Specifications – Vietnam Supplier

Product Name: Frozen Barramundi Whole Round

Scientific Name:Lates calcarifer

Product Form: Whole Round (WR)

Available Sizes: 500/700, 700/1000, 1000/1500, 1500/2000 g/pc

Shelf Life: 24 months

Storage Temperature: -18°C or below

Origin: Vietnam

Source: Farm-raised

HS Code: 0303.89*

Quality Certifications: HACCP, BRC, IFS, ISO, HALAL, SMETA, FDA Registration, EU registered – DL484

Price: USD/kg – contact for latest quotation

Frozen Barramundi Nutrition Facts

Nutrition Facts per 100 g, raw: Calories 97 kcal, Protein 18.4 g, Total Fat 2.0 g, Saturated Fat 0.6 g, Cholesterol 60 mg, Omega-3 Fatty Acids 0.7 g, Omega-6 Fatty Acids 0.02 g, Carbohydrates 0 g, Vitamin D 400 IU, Vitamin B12 2.0 µg, Selenium 36.5 µg, Phosphorus 210 mg, Potassium 350 mg, Sodium 68 mg.

Barramundi is a high-protein white fish that also provides omega-3 fatty acids, vitamin D, vitamin B12 and selenium.

How to Cook Frozen Barramundi

Vietnamese Cuisine: Cá Chẽm can be steamed with ginger, deep-fried, grilled or cooked with sweet and sour sauce.

Chinese Cuisine: Asian Sea Bass is commonly steamed whole with ginger, scallions and soy sauce.

Western Cuisine: Barramundi is suitable for grilling, baking or roasting with lemon, herbs and vegetables.

B2B Frozen Barramundi Supplier & Vietnam Exporter

Baseafood supplies Frozen Barramundi Whole Round for seafood importers, wholesalers, supermarkets, foodservice distributors and seafood processors.

The whole round format is particularly suitable for buyers who want to perform their own scaling, gutting, filleting or portioning. Customized packing and mixed-container shipments can be discussed according to B2B requirements.

How Baseafood Processing Factory Processes Frozen Barramundi Whole Round

Baseafood's seafood processing factory selects Barramundi from approved farms before washing, grading and quality inspection.

The whole fish is frozen without gutting or gilling, then packed, metal detected, inspected and stored at -18°C or below until export.

Export Markets for Frozen Barramundi from Vietnam

Frozen Barramundi from Vietnam is suitable for Asia, Australia, North America, Europe and other international seafood markets.

Baseafood supplies Barramundi to importers, wholesalers, distributors, restaurants, retailers and seafood processors.

Why Source Frozen Barramundi from a Vietnam Supplier?

Vietnam has an established Barramundi farming and seafood processing industry with experienced factories and international export infrastructure.

Working with a Frozen Barramundi Vietnam supplier and exporter gives buyers access to farm-raised raw material, consistent size grading, certified processing and professional export documentation and logistics support.

Frequently Asked Questions About Frozen Barramundi Whole Round

What is the scientific name of Frozen Barramundi?

The scientific name is Lates calcarifer, commonly known as Barramundi or Asian Sea Bass.

What does Frozen Barramundi Whole Round mean?

Whole Round means the fish is supplied whole without gutting, gilling or scaling, allowing buyers to process it according to their own requirements.

Is Barramundi the same as Asian Sea Bass?

Yes. Barramundi and Asian Sea Bass are common names for Lates calcarifer.

Is Frozen Barramundi from Vietnam farm-raised?

Yes. Baseafood's Frozen Barramundi Whole Round is farm-raised in Vietnam.

What sizes does a Frozen Barramundi Vietnam supplier offer?

Baseafood supplies 500/700, 700/1000, 1000/1500 and 1500/2000 g/pc.

Who is a Frozen Barramundi supplier and exporter in Vietnam?

Baseafood is a Frozen Barramundi supplier and Vietnam exporter, supplying Asian Sea Bass for seafood importers, wholesalers, foodservice distributors and processors.

Can a Frozen Barramundi Vietnam exporter supply mixed containers?

Yes. Baseafood can discuss mixed-container shipments with other frozen seafood depending on quantity, product combination and destination requirements.

Contact Baseafood – Vietnam Frozen Barramundi Supplier & Exporter

If you are looking for a Frozen Barramundi supplier, Asian Sea Bass Vietnam exporter or seafood processing factory, Baseafood can support your B2B sourcing with specifications, quotations, packing solutions and export documentation.

Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288