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Half Dried Squid (반건조오징어), Semi-Dried Squid, Mực Một Nắng Supplier Vietnam

Contact:
+84 702 520 288

Brand:    

BASEAFOOD

Product Code:

D70

Half Dried Squid (반건조오징어), Semi-Dried Squid, Mực Một Nắng

Size: 12/14, 14/17, 17/20, 20/25, 25/30 cm

Latin Name: Loligo Edulis

Packing: 1 pc/bag, 10 kg/carton; retail packs & OEM/private label on request

Origin: VIETNAM

Wild-caught - Natural - No additives

Certifications: HACCP, BRC, HALAL, IFS, ISO22000, FDA, EU registered.

Contact: Ms. Nguyen

Email: nguyen.thao@baseafood.net

WhatsApp: +84 702 520 288

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Half Dried Squid (반건조오징어), Semi-Dried Squid, Mực Một Nắng Supplier & Exporter Vietnam

Half Dried Squid (Loligo edulis), also called semi-dried squid, 반건조오징어 in Korea and Mực Một Nắng (“one-sun-dried squid”) in Vietnam, is squid that is partially dried to 50–60% moisture — keeping it tender, chewy and naturally sweet, midway between fresh and fully dried squid. Processed and Supplied unsalted and wholesale from Vietnam by Baseafood, it is cleaned and opened (skin on or skin off) — prized for grilling (Korean ojingeo-gui) and as a premium seafood snack for retail and foodservice.

As a half dried (semi-dried) squid supplier and exporter in Vietnam, Baseafood processes Loligo edulis under HACCP, BRC, IFS, ISO 22000, HALAL, FDA and SMETA (EU approval codes DL 484, HK 242), with moisture levels adjustable to customer requirements and OEM / private-label packing.

Key Facts

  • Species:Loligo edulis
  • Product: half dried (semi-dried) squid — cleaned & open, skin on or skin off
  • Moisture: 50–60% (adjustable to customer requirement)
  • Salt:unsalted
  • Size: 12/14, 14/17, 17/20, 20/25, 25/30 cm
  • Names: 반건조오징어 (Korea), Mực Một Nắng (Vietnam)
  • Origin: Vietnam — B2B wholesale supplier & exporter

What Is Half Dried Squid (반건조오징어 / Mực Một Nắng)?

Half dried squid is fresh squid (Loligo edulis) that is cleaned, opened and partially dried — traditionally “one-sun-dried” — to around 50–60% moisture. Unlike fully dried squid, it keeps much of its moisture, giving a soft, chewy texture and a sweeter, milder taste. Known as 반건조오징어 in Korea and Mực Một Nắng in Vietnam, it is one of the most popular semi-dried seafood products in East Asia — especially grilled as a snack. Baseafood supplies it unsalted, with skin on or skin off, frozen for stable quality during export.

Half Dried Squid — Names by Market

MarketCommon name
InternationalHalf Dried Squid, Semi-Dried Squid
Korea반건조오징어 (ban-geonjo ojingeo)
VietnamMực Một Nắng
ScientificLoligo edulis

Half Dried Squid (반건조오징어 / Mực Một Nắng) Product Specifications

AttributeDetail
ProductHalf Dried (Semi-Dried) Squid
Scientific nameLoligo edulis
FormCleaned & open; skin on or skin off
Moisture50–60% (adjustable to customer requirement)
SaltUnsalted
Size12/14, 14/17, 17/20, 20/25, 25/30 cm
Packing1 pc/bag, 10 kg/carton; retail packs & OEM/private label on request
Freezing & storageFrozen, stored below −18°C
Shelf life24 months
OriginVietnam
CertificationsHACCP, BRC, IFS, ISO 22000, HALAL, FDA, SMETA
EU approval codesDL 484, HK 242

Half Dried Squid Nutrition Facts (per 100 g)

Half dried squid is a high-protein, low-fat seafood:

NutrientPer 100 g
Calories~150–180 kcal
Protein28–35 g
Fat2–4 g
Carbohydrate2–5 g
MineralsPhosphorus, selenium, zinc

Reference: USDA FoodData Central and FishBase. Values are indicative and vary with moisture level and batch; as a semi-dried product, protein is concentrated versus fresh squid.

How to Cook Half Dried Squid (반건조오징어 / Mực Một Nắng)

  • Korean grilled squid (오징어 구이 / ojingeo-gui): lightly grill until the edges crisp while the inside stays chewy; serve with gochujang or soy dipping sauce — a classic snack and drinking side (anju).
  • Pan-fried / stir-fried: quick-fry with garlic, chili and sauces.
  • Soups & stews: adds concentrated squid umami.
  • Snack: roasted and shredded as a ready-to-eat dried-squid snack.

B2B Applications & Export Markets for Half Dried Squid (반건조오징어 / Mực Một Nắng)

  • Korean & Japanese grocery distribution: 반건조오징어 for grilling and snacking.
  • Retail: unsalted semi-dried squid in retail packs; OEM / private label available.
  • Foodservice & HORECA: grilled squid menus and snacks.
  • Snack manufacturing: raw material for seasoned semi-dried / dried-squid products.

As a semi-dried squid exporter in Vietnam, Baseafood ships to Korea, Japan, Singapore, Malaysia, the USA, Canada and other markets with strong demand for 반건조오징어 / half dried squid.

Why Source Half Dried Squid (반건조오징어 / Mực Một Nắng) from Baseafood Vietnam

With over 50 years of seafood processing experience, Baseafood is a trusted Vietnam half dried (semi-dried) squid supplier and exporter, offering:

  • Loligo edulis cleaned & opened, skin on or skin off
  • Unsalted, moisture adjustable to 50–60% per customer requirement
  • Frozen for stable quality and long shelf life
  • HACCP, BRC, IFS, FDA, HALAL, ISO 22000 and SMETA certification
  • OEM and private-label packing, retail or bulk
  • Competitive pricing and professional export documentation

Frequently Asked Questions about Half Dried Squid (반건조오징어 / Mực Một Nắng)

What is half dried squid (반건조오징어 / Mực Một Nắng)?
It is squid (Loligo edulis) cleaned, opened and partially dried to about 50–60% moisture — tender and chewy, between fresh and fully dried. It is called 반건조오징어 in Korea and Mực Một Nắng in Vietnam.

What is the difference between half dried and fully dried squid?
Half dried (semi-dried) squid keeps more moisture (50–60%) for a soft, chewy texture and sweeter taste, while fully dried squid is harder, drier and more concentrated. Half dried squid is especially popular grilled as a snack.

Is it salted?
No — Baseafood’s half dried squid is unsalted. Moisture can be adjusted to customer requirements.

Skin on or skin off?
Both are available — the squid is cleaned and opened, supplied skin on or skin off as required.

How do you cook half dried squid?
It is best lightly grilled (Korean ojingeo-gui) until the edges crisp while staying chewy inside, served with dipping sauce; it can also be pan-fried, stir-fried or used in soups.

Who is a reliable half dried squid supplier and exporter in Vietnam?
Baseafood supplies half dried (semi-dried) squid — 반건조오징어 / Mực Một Nắng — to importers, retailers, snack manufacturers and foodservice buyers in Korea, Japan, Singapore, Malaysia, the USA, Canada and beyond.

Related Dried & Squid Products

Contact Baseafood — Vietnam Half Dried Squid Supplier & Exporter

For quotations or samples of Half Dried Squid (반건조오징어 / Mực Một Nắng), please contact our sales team:
Ms. Nguyen · Email: nguyen.thao@baseafood.net · WhatsApp: +84 702 520 288