Product name: Frozen Squid Whole Round
Latin name: Loligo edulis
Size: 3-6 pcs/kg, 6-10 pcs/kg
Packing: 10 kg/carton
Origin: Vietnam
Wild-caught - Natural - No additives
Certifications: HACCP, BRC, HALAL, IFS, ISO22000, FDA, EU registered.
Contact: Ms. Nguyen – Sales Department
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288
Squid Whole Round (Loligo edulis), also known internationally as Calamari, is a versatile frozen seafood product supplied wholesale from Vietnam by Baseafood. With a firm yet tender texture, mild natural flavor and convenient whole-round form, it is widely used by seafood importers, wholesalers, distributors, retailers, restaurants and seafood processors in international markets.
Squid Whole Round (Loligo edulis) is squid supplied in its natural whole-round form. The product is carefully handled, graded and frozen to preserve freshness, texture and natural flavor. Whole-round squid can be sold directly to foodservice customers or used as raw material for further processing into squid tubes, rings and other value-added seafood products.
Squid is traded under different commercial names across international markets, including Calamari, Cumi Cumi, Kalamar, Lulas, Кальмар and 魷魚.
English name: Squid Whole Round, Calamari
Vietnamese name: Mực ống nguyên con
Filipino name: Kalamar
Chinese name: 魷魚
French name: Calmar
Other commercial names: Cumi Cumi in Indonesia, Kalamar in the Philippines and Turkey, Lulas in Portuguese-speaking markets, Кальмар in Russia, Calamari in Italy and international seafood markets.
Nutrition Facts per 100 g: 84.2 kcal, 1.03 g total fat, 0.42 g saturated fat, 0 g trans fat, 300 mg cholesterol, 380 mg sodium, 0 g total carbohydrate, 0 g dietary fiber, 0 g total sugars, 18.7 g protein, 20 mg calcium, 0.2 mg iron and 331 mg potassium.
Squid Whole Round is a good source of high-quality protein and is naturally low in fat and carbohydrates. It also provides minerals such as potassium, calcium and iron.
Vietnamese Cuisine: Squid Whole Round can be grilled, steamed, stir-fried with vegetables, cooked in hotpot dishes or prepared with garlic, chili and seafood sauces.
Philippine Cuisine: Squid can be grilled, fried or prepared with savory sauces and vegetables. It is also widely used in calamari-style dishes.
Chinese Cuisine: Whole squid is suitable for stir-frying with vegetables, steaming with garlic and ginger, hotpot dishes and other seafood preparations.
Japanese Cuisine: Squid can be grilled, tempura-fried or used in sushi and other Japanese seafood dishes.
Mediterranean Cuisine: Calamari is commonly grilled, fried or cooked with herbs, olive oil and seafood sauces.
Squid Whole Round is suitable for:
The whole-round format is particularly suitable for seafood processors that require raw material for producing squid tubes, rings and other value-added squid products.
Baseafood processes Squid Whole Round under strict food safety and quality control systems to preserve freshness, texture, nutritional value and traceability.
Export Markets: Southeast Asia, China, Japan, South Korea, Europe, the Middle East, Africa, Australia, Russia, the Americas and other international seafood markets.
Squid Whole Round is supplied to seafood importers, wholesalers, distributors, retailers, foodservice companies and seafood processors seeking reliable frozen squid from Vietnam.
Vietnam has strong seafood processing capabilities, competitive production costs, experienced seafood exporters and efficient international logistics. Sourcing Squid Whole Round from Vietnam allows buyers to access competitive pricing, flexible product specifications and reliable export services.
The scientific name of Squid Whole Round is Loligo edulis.
Squid Whole Round is commercially known as Calamari. It is also known as Cumi Cumi in Indonesia, Kalamar in the Philippines and Turkey, Lulas in Portuguese-speaking markets, Кальмар in Russia and 魷魚 across Chinese-speaking markets.
Squid Whole Round supplied by Baseafood is sourced and processed in Vietnam.
Squid Whole Round is imported by seafood buyers in Southeast Asia, China, Japan, South Korea, Europe, the Middle East, Africa, Australia, Russia, the Americas and other international seafood markets.
Baseafood is a Vietnam supplier and exporter of Squid Whole Round, supplying frozen squid to seafood importers, wholesalers, distributors, retailers, foodservice companies and seafood processors worldwide.
Squid Whole Round is available in 3–6 pcs/kg and 6–10 pcs/kg.
Squid Whole Round is packed in 10 kg/carton. Other packing specifications can be discussed according to customer requirements.
The HS Code provided for Squid Whole Round is 0307.43.10.
Yes. Baseafood can discuss mixed-container options for Squid Whole Round depending on the total quantity, product combination, destination and container loading requirements.
The indicative price for Squid Whole Round is around USD 6–8/kg, depending on size, quantity, packing, destination and shipping terms.
If you are looking for a reliable supplier of Squid Whole Round from Vietnam, Baseafood can support your sourcing requirements with product specifications, competitive pricing, samples and export documentation.
Contact: Ms. Nguyen
Email: nguyen.thao@baseafood.net
WhatsApp: +84 702 520 288